Better Than Anything Bars
Better Than Anything Bars are a delightful dessert that is sure to impress your family and friends. This sweet treat combines a rich chocolate cake base with creamy layers of sweetened condensed milk and caramel sauce. Each bite is a heavenly explosion of flavors that will leave you wanting more!
Why Make This Recipe
This recipe is perfect for any occasion. Whether you need a quick dessert for a gathering, a birthday treat, or just something sweet for yourself, Better Than Anything Bars are easy to make and taste amazing. They require only a few ingredients and can be prepared in no time, which is why they are loved by many.
How to Make Better Than Anything Bars
Ingredients:
- 1 box chocolate cake mix
- 1/2 cup unsalted butter, melted
- 1 can (14 oz) sweetened condensed milk
- 1 jar (12 oz) caramel sauce
Directions:
- Preheat your oven according to the cake mix instructions.
- In a large bowl, combine the cake mix and melted butter until well mixed.
- Press the mixture into the bottom of a greased baking pan.
- Bake according to the cake mix directions, until a toothpick comes out clean.
- Once baked, remove from the oven and immediately poke holes in the cake with a fork.
- Pour the sweetened condensed milk over the cake, making sure to fill the holes.
- Drizzle the caramel sauce over the top.
- Allow to cool and serve.
How to Serve Better Than Anything Bars
You can serve Better Than Anything Bars warm or at room temperature. Cut them into squares and enjoy them on their own or with a scoop of vanilla ice cream for an extra special treat. They are sure to be a hit at any gathering!
How to Store Better Than Anything Bars
Store any leftovers in an airtight container at room temperature for up to three days. For longer storage, you can freeze them for a month. Just make sure to wrap them well to keep them fresh.
Tips to Make Better Than Anything Bars
- Make sure to grease your baking pan well to prevent sticking.
- For extra flavor, you can add chopped nuts or chocolate chips to the cake mix.
- Allow the bars to cool completely before cutting for cleaner slices.
Variation
You can switch things up by using different cake mixes, such as vanilla or red velvet. You can also try adding different toppings like chocolate syrup or whipped cream to personalize your bars.
FAQs
1. Can I use a different type of milk instead of sweetened condensed milk?
No, sweetened condensed milk gives this dessert its unique flavor and texture. It is not recommended to substitute it.
2. Can I make this recipe ahead of time?
Yes, you can make Better Than Anything Bars a day in advance. Just store them in an airtight container until you are ready to serve.
3. What if I don’t have a baking pan?
If you don’t have a baking pan, you can use a disposable aluminum pan or even a casserole dish as a substitute. Just adjust the baking time if your dish is deeper or shallower.
Enjoy making and sharing Better Than Anything Bars with your loved ones!